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3.27.07 Cabbage & Estradiol For Men With Prostate Cancer
Diagnosis
I have just encountered a very good example of the interactions
between food and drugs used to treat prostate cancer that I’d
like to share with you. My goal is to alert you about (1) indole-3-carbinol
and estradiol interactions, and (2) warn those of you on estradiol
about taking in large amounts of cabbage or related veggies.
Multiple studies have shown that eating vegetables related to
the cabbage family (brassica) reduce the risk of a range of cancers.
This has led to rather extensive research into the various plant
chemicals involved in this anticancer effect. One compound that
has emerged is indole-3-carbinol. This compound has a number of
interesting actions. For example, it blocks bcl2, a protein that
appears to help prostate cancer cells to survive hormonal therapy.
It also stimulates the liver enzymes involved in the metabolism
of estradiol, the most powerful form of estrogen. Indole-3-carbinol
treatment results in estradiol being converted into estrone and
other less active estrogenic compounds. This has been invoked
as a possible means to lessen the risk of estradiol-stimulated
cancers, such as carcinomas of the breast and endometrium (lining
of the uterus).
There is also a literature linking exposure to elevated estradiol
levels and the development of prostate cancer. Because of this
and the link to hormone resistance through bcl2, there is a growing
trend for men with prostate cancer to take indole-3-carbinol.
While estradiol may be an actor in the development of prostate
cancer, it is also true that it is well established as a form
of hormonal treatment of this disease and has been since the 1950s.
With the recent literature on the use of transdermal estradiol
in the treatment of prostate cancer, I have made this a major
part of my second line hormonal therapy program. Recently, I was
able to observe a very interesting interaction between indole-3-carbinol
and transdermal estradiol.
Patient D has prostate cancer now resistant to treatment with
Lupron and Casodex. We were attempting to treat his disease with
transdermal estradiol and found that it was difficult to reach
serum estradiol levels. After some discussion, the patient pointed
out that over time he had changed his dose of indole-3-carbinol.
When we reviewed the results, we found that his serum estradiol
levels were being suppressed dramatically at the higher doses
of indole-3-carbinol.If you are on transferal transferal or transferal
forms of estradiol, avoid the following foods: cabbage, broccoli,
rabini, wasabi, radish, arugula, kale, turnip, mustard and mustard
greens, collard greens, and brussels sprouts.
This finding illustrates several points. First, indole-3-carbinol
is, indeed, powerful enough that it can reduce serum estradiol
levels. Second, this is not a good thing if your goal is to treat
cancer by dramatically increasing serum estradiol levels. Third,
it is often said about supplements that they might help and certainly
will not hurt. This is not necessarily the case. Supplements can
contain very powerful chemicals with the potential to help or
hurt you, depending on the situation.
The rest of this article can be read in volume 9:11
of Prostate Forum. Click here to download this issue now.
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